Ingredients
Egg Muffins:
12 large eggs
1/4 tsp black pepper
1/2 tsp salt
1/2 tsp garlic powder
1/4 cup white onion
1/4 cup cooked turkey bacon
1/4 bell pepper
1/4 cup pepper jack cheese
Breakfast Potatoes:
1 1/2 lbs red potatoes, (cut into 1/2-inch pieces)
3 bell peppers, (any color, cut into 1/2-inch pieces)
1/2 medium red onion, (sub yellow or white onion, cut into 1/2-inch pieces)
3 tbsp olive oil
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt, (more or less, to taste)
1/4 tsp black pepper, (more or less, to taste)
1/4 tsp smoked paprika, (can sub with regular paprika)
Instructions
Egg Muffins
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Preheat oven to 350 degrees F. Coat a 12-cup muffin pan with nonstick cooking spray or line with parchment liners.
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To a large 4-cup glass measuring cup, or large mixing bowl, combine the eggs, onion, and seasonings. Whisk to thoroughly combine.
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To each prepared muffin well, add the ingredients for each combination - 4 per combination.
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Pour in the egg mixture to fill each well 3/4 of the way full.
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Bake for 20-25 minutes.
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Serve warm, garnished with chives, freshly chopped parsley, and your favorite breakfast condiment.
Breakfast Potatoes:
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Preheat the oven to 400 degrees F and line a baking sheet with parchment paper. For extra crispy potatoes, line two baking sheets to spread out the ingredients a bit more.
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Add all chopped ingredients to the baking sheet(s) in a single, evenly spaced out layer. Drizzle with olive oil and season with garlic powder, onion powder, smoked paprika, salt, and pepper.
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Stir using a spatula, folding to thoroughly combine.
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Bake for 40-45 minutes or until the potatoes are cooked through, but not burnt. Stir halfway through baking time, flipping if needed.
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Sprinkle with additional salt and pepper. Garnish with freshly chopped parsley. Serve hot.
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Divide the cooked egg muffins and breakfast potatoes between 4 meal prep containers. Add the fruit to separate sandwich bags with a folded paper towel and seal. The paper towel will help absorb moisture as the fruit sits.
Recipe courtesy of withpeanutbutterontop.com!
