Ingredients
2 cups kale (or lettuce of choice)
1 cup grape tomatoes
3 cups shredded or cubed chicken (about 2 chicken breasts))
3/4 cup corn, canned
1 1/2 cup black beans, canned
1 cup rice, cooked
1 tsp paprika
1/2 tsp cumin
1/4 tsp cayenne
1/4 tsp pepper
Instructions
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Cook the rice according to directions. Mix in paprika, cumin, cayenne, and pepper when the rice has about 5 minutes left. Set aside.
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Layer each bowl or container with kale, tomatoes, shredded chicken, corn, beans, and rice. Top with optional dressing and enjoy immediately or refrigerate for later!
Recipe courtesy of jarofleamons.com!
